Oils & fats burn at relatively higher temp. Once they catch fire, extinguishment is very difficult due to.

APPLICATION :

• High heat load
• Splashing & spreading of oil on water/foam application.
• Steam so formed, occupies very high volume compared to water, leading to explosion.

• CLASS K is a specially formulated, ready to use extinguishant, for oil & fat fires. It is formulated with speciality organic salts, stabilizers & preservatives. The formulation gives very satisfactory performance at any temperature. It is an efficient fire-extinguishing agent for grease related fires, cooking appliances, deep fat fryers, broilers, hoods and duct works.